Friday, October 22, 2021

Cast Iron Saturday-Pumpkin

 Welcome to my weekly recipe share using cast iron pieces. I search online for tasty looking recipes-this week I am looking for more pumpkin recipes.

Pumpkin Skillet Cake with Frosting

 If you want to make this gluten free use a gluten free flour blend, to make less sugar I like to bake with keto sweeteners and coconut sugar instead of brown sugar-a little less sugar




Skillet Pumpkin Custard Pie (this is similiar to pumpkin pie with a few different ingredients, also a recipe for pepita brittle



Pumpkin Skillet Swirl Bread 

  this is also easy to change to gluten free as well-use a gluten free flour blend-I like Bob's Red Mill 1-1 flour blend.  and can change to keto sweeteners as well




Pumpkin Cornbread  

  This sounds delicious-can change to gluten free flour and for me I would use coconut sugar




You are most welcome to share your pumpkin recipes made in cast iron pieces in comments.

    Happy Friday and Weekend

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17 comments:

  1. Valerie-JaelFriday, October 22, 2021 at 11:13:00 AM CDT

    This looks so good. Could you please send me a slice of each?! Hugs, Valerie

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  2. babYposeFriday, October 22, 2021 at 8:47:00 PM CDT

    Nice vintage look utensil, interesting authentic way of baking bread, cake, pie, all look delicious. Thanks for gluten free recipe. Happy weekend.

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    1. kathyinozarksSaturday, October 23, 2021 at 11:53:00 AM CDT

      Good morning, I do love using my cast iron pieces-my preferred choice and many are vintage. Happy weekend-hugs

      Delete
  3. Angie's RecipesFriday, October 22, 2021 at 9:52:00 PM CDT

    Everything looks so good and tempting! I love esp. that swirled pumpkin bread.

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  4. My name is Erika.Saturday, October 23, 2021 at 8:13:00 AM CDT

    That pumpkin custard looks particulary delicious right now. It's breakfast time and a bowl of cold custard would taste good. Thanks for sharing Kathy. I may give this a try once the birthday cake/pie week gets over. Happy weekend.

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    1. kathyinozarksSaturday, October 23, 2021 at 11:52:00 AM CDT

      I agree that custard would be perfect for breakfast. this is our birthday month too-Larry's was last week, mine is tomorrow

      Delete
  5. Let's Art JournalSaturday, October 23, 2021 at 10:50:00 AM CDT

    Oh my, all of those pumpkin treats look amazing! I love the pumpkin custard, it's so good - yum 😀. Thanks for sharing and wishing you a lovely weekend! Hugs Jo x

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  6. Salty Pumpkin StudioSaturday, October 23, 2021 at 11:07:00 AM CDT

    Great recipes. The pumpkin cornbread catches my attention. It will be easy to cut up and freeze. Lining up recipes calling for buttermilk will be fun.
    Have a fun week-end!

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  7. Anne Hagman-NiilolaSaturday, October 23, 2021 at 12:29:00 PM CDT

    Looks delicious.

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  8. Bleubeard and ElizabethSaturday, October 23, 2021 at 4:38:00 PM CDT

    Late visiting again. Can't seem to ever catch up. I think the pumpkin cornbread sounds good, but I want it all. I LOVE anything pumpkin and am looking forward to making a pumpkin pie this year, too. Thanks for these mouth watering recipes. I'm now drooling all over my keyboard.

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    Replies
    1. kathyinozarksSaturday, October 23, 2021 at 6:29:00 PM CDT

      No worries-you are never late visiting. I want to make that pumpkin cornbread for sure-and I liked the sound of the pumpkin custard pie too

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