Good morning and Welcome to Cast Iron Saturday
This week I wanted to share breakfast recipes over a camp fire. If you are set up to cook or bake in your backyard-would be fun to do, or if you are camping out-these may give you some recipe ideas
I would bake biscuits from scratch, but this was a neat set up so you can bake your biscuits while making the gravy at the same time-or if you are set up with a grill over your fire and coals-your biscuits can be baking in your dutch oven, while your skillet is on the side over the coals and not stacked up
Cowboy Skillet Breakfast
This one also had a link to gluten free recipes. Online search shows many different recipes for a breakfast skillet.
Of course while cooking up breakfast we need coffee. Here is another recipe for Cowboy Coffee or if drinking tea-just heat up some hot water over the coals for your tea
Pancakes
Cast iron Dutch Baby Pancakes
this recipe is using a pellet grill but can make this over your bed of coals as well-need a baking set up with coals top and bottom
The recipe looked delicious-he is using his propane stove, but can make this over your camp fire coals as well The recipe looked good, if needing gluten free just search out a gluten free loaf of bread
This recipe sounded really delicious too-it was for Father's Day-but would be good any morning The author is baking this in the oven, but you can use your dutch oven or if you have a lid for your skillet bake outdoors with coals top and bottom
Camp Fire Donuts
This recipe is using Pillsbury biscuit dough but you can make yours from scratch if you prefer. This would be fun if you are camping out to fry up so donuts over your camp fire-just watch your temperature with the oil
I will close on how to make the perfect eggs over your camp fire
Oh, how delicious cooks! Have a nice weekend.
ReplyDeletethank you Anne
DeleteFrench toast! It has been ages since I sprinkled good old cinnamon sugar on French toast. You select great foods to make.
ReplyDeleteHave a funtastic weekend!
you as well I haven't made french toast in years
DeleteSuper yummy looking breakfast or anytime foods Kathy. You're making me hungry even if it is way past food time tonight. Happy weekend.
ReplyDeletehaha thanks Erika
DeleteI´m with the Cowboy!
ReplyDeleteMy Granma used to make Arme Ritter, "poor knights", which seems to be the same as Frensh toast.
I still have a memory right here, as she had to run after my baby-brother and put the hot pan on the table. It´s a table from the 50´s we have in our kitchen with the burned spot.
The potato Hash looks yummy, too.
Happy, yummy weekend, it warmed up here, yipeee!
awesome that you have the table-glad it's warming up there hugs
DeleteI have trouble cooking cream gravy in ideal circumstances. I applaud anyone who can make it over a campfire. I DO like my eggs sunny side up, so I looked at the tips for making perfect eggs. Ironically, I had eggs and fried potatoes for my meal today. Thanks for the recipes and tips.
ReplyDeleteyour welcome
Delete